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Cost of Nutrients Analyses Using the National Health and Nutrition Examination Survey: A Focus on Grain Foods (April 2015)

Access to affordable, nutrient-dense foods is crucial for promoting public health, particularly in the context of rising food costs. This study analyzed NHANES 2003–2004 data to identify the most cost-effective foods for delivering energy and essential nutrients, focusing on grain-based categories linked to USDA food prices.

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Diet Quality Fortification/enrichment Refined grain Whole grain Tags: fiber, folate, grains, grits, iron, magnesium, NHANES, noodles, oatmeal, pasta, popcorn, refined grain, rolls/buns, tortillas, whole grain

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